37 kinds of fowl wings practices ( academic you

cumin chicken wings
Ingredients: chicken wings cumin coriander
practices:
1. chicken wings, washed, cut open with the peak of the aperture about two centimeters (depth and chicken), so tasty and immediate.
2. amount of soy sauce, salt, white wine, sugar and a small amount of cornstarch, mix well and marinate for about half an hour.
3. Ginger, coriander add chicken wings and mix well.
4. chicken wings every 10 minutes all but to flip, make sure both sides are able to fully tasty.
5. oil into the pot, pan, ginger, garlic until fragrant picked up darted away.
6. thermal transmit of small, slowly fry the chicken wings into the golden pot, fry the other side to turn golden.
7. spatter a few drips of wine, then cover and cover a few seconds.
8. equitable add water and pour the nectar marinated chicken wings (chicken wings and half to swamp), sprinkle a small amount of coriander, ticketed. Boil simmer stew.
9. about 5 minutes after the sauce on the plate.
10. sprinkle on the chicken wings a little cumin powder, coriander leaves to put a few decorative pieces.






sesame chicken wings Ingredients: cooked wings in eight small pearly sesame seeds 3 tablespoons coriander 1 clove garlic 1 red pepper seasoning: Salt Pepper amount of a) wine 1.5 tbsp shrimp glue 1 tablespoon soy sauce 2 tbsp lemon juice 1.5 tablespoons honey 1 tablespoon
approach: 1) chicken wings with a knife a few spikes, sprinkle with salt and pepper 2) pot, put sliced ​​onion and chopped pepper and a), spices, boiled into the wings, Add water (immersion can), cover cook 8 minutes 3) membrane on either sides of sesame chicken wings,GHD Carry Case & Heat Mat Straighteners, baked into the oven (200 ℃ oven for 10-quarterutes) 4) served in a dish , add some parsley.





bad
raw chicken wings: chicken wings worse Square
spices: salt, onion
1, chicken wings with salt code first look, marinate 2 hours (you can mandate tasty chicken wings on the agenda double)
2, the pot of water to boil add onion ginger chicken wings, fire to boil, simmer for 8-10 minutes, remove chicken wings to cool.
3, the chilly through the chicken wings in a clean receptacle into worse Square, with appropriate overflow chicken wings, cover and seal,GHD Hair NZ, location about 4 hours Serve (summer apt be the fridge)





BBQ chicken wings
peppermint ingredients: chicken wings
marinade: soy sauce, 2 tablespoons sugar 1 tablespoon diced green onion 1 tablespoon shattered garlic 1 spoon, half a teaspoon of salt, saute half a teaspoon of sesame seeds, half a teaspoon of sesame oil, half a teaspoon of black pepper, 1 tablespoon honey, 2 tablespoons
pepper marinated chicken wings with marinade overnight, prepare a pot, inside the shop foil , put the rice, tea, sugar and mint, grill rack, marinated chicken wings on the code, open fire, until the sugar began to turn red and cloud, and then transfer a small fire, near the stopper, about 50 minutes to smoke bright red flesh as well. Need to turn the middle side of chicken wings. With a piece of aluminum foil folded into distinct square and put it into a good smoked chicken wings, pour marinade juice into, preheat oven 200 degrees bake 15 minutes, remove upside down, then bake for 15 minutes just fine.






mushrooms mushrooms steamed chicken pinion is ready, chicken wings, sliced ​​bamboo shoots if there is such a better place.
The cardinal ingredient of salt, cooking wine, monosodium glutamate, pepper, (sugar, a little sesame oil), starch and mix well, turning every now and then, two hours after the code steamed dish on the tray, preferably 30 minutes, If using a pressure cooker can be up to the soft and tasty steamed up





balsamic vinegar chicken wings
Material: 8 garlic chicken wings a small piece of ginger 5 dried shiitake mushrooms 2 eggs, vegetables and a seasoning: oil 2 tablespoons a) wine 1 tablespoons soy sauce 2 tablespoons balsamic vinegar 3 tablespoons sugar 2 tablespoons
practices: 1) dried mushrooms in warm water till soft, boiled eggs, 12 minutes stripped shell after soaking in cold water, vegetables into small pieces, into the blanched in boiling water 2) Add 1 tablespoon of the oil pan, pan fried chicken wings into the draw after removing 3) plus 1 tablespoon oil, saute minced garlic, ginger, add chicken wings, mushrooms, eggs and a) of the spices, add a little water, cook 10-15 minutes 4) to nearly closed after the soup, served in a dish, cooked on around vegetables.





orange wings
ingredients: 12 chicken wings, orange 2
Seasonings: Orange Khan 2 / 3 cup sugar 1 tablespoon salt 1 / 4 teaspoon sesame oil
marinade: soy sauce 1 tablespoon cooking wine 1 teaspoon chicken powder 1 / 2 teaspoon salt 1 / 2 teaspoon
practice:
1. Wash and drain chicken wings, add marinade and marinate for 1 hour.
2. Orange Peel remaining orange juice Khan filament.
3. Heat the oil to chicken wings and fry until golden brown.
4. seasoning melted, add orange skin, boil chicken wings, you can tray up.





off the bone grilled chicken wings :
material: Wings in 7, 7 carrots, mushrooms seven crab, wild rice stem 7 (also with your preference vegetables)
Marinade: 1 tsp oyster sauce, honey, 1 spoon of salt 1 / 2 spoon, allspice amount, salad oil 1 teaspoon dark pepper amount
practice: 1, cut the chicken wings in two joints, the joints can chop fried chicken gristle what 2 out of 3 2 bones, marinated chicken with marinade to 1 hour (the hours are long and better) 4, 220-degree preheated oven 5, the carrot sticks, crab mushrooms,GHD Precious Gift Set, savage rice mattered chicken wings in place of the baking pan, brush the surface with the marinade into the oven 220 degrees bake 15-20 minutes





garlic chicken wings flavors
Material: 12 chicken wings, garlic 6 petal (better if there is garlic powder), pepper to a small
, 4-5 pieces of pepper, two spoonfuls of soy sauce and salt into a small, half a teaspoon of sugar a large, two spoonfuls of allspice
(dine can mushroom the amount of volume), cumin and fennel into a small, two spoonfuls of tomato sauce.
practice: 1. Wash chicken wings, tap with a knife blade, so you can better tasty, will join
the chicken wings in sauce, mingle, marinated 3-4 hours, if Place in refrigerator overnight, the taste ambition be better;
2. signed with two sub-rubbed a mini oil, the chicken wings strung, small microwave oven a few minutes into the
Well, of course, can also be according to their favorites or grilled alternatively fried, will be the same good taste.





garlic sauce chicken wings
burning materials: chicken wings, potatoes, carrots, onion
practice: 1. the amount of oil , pepper, soy pan, remove, add pepper, onion fry pan, pour chicken wings (Billy has been nice), stir fry for a little meantime.
2. into Korean sauce and garlic and stir fry chicken wings
3. After the onions into the potatoes, carrots and additional vegetables for stir fry, then pour a small amount of water, slightly stewed about cooked the sauce a little baby (like the soup more students may reduce the intake point wide-juice is also quite savory).





cups chicken wings
Ingredients: chicken wings
practices: Wash chicken wings, fried in the end to put in the Chao Shao water vapor, to prepare a cup of soy sauce,GHD Purple Styler Straighteners, a cup of Cong Jiangsuan, aniseed, a cup of wine (white wine will do), pour in the chicken wings. Burn ten minutes, the sauce is thick, so that portal into the chicken wings in sauce. Show wine, material incense, fragrant chicken. Gorgeous dish, flesh and soft corrode.





muddle with grilled chicken wings taste
Ingredients: chicken wings, salt, brown sugar, garlic, honey, soy sauce, cooking wine, Korean chili powder ;
practice:
1) chicken wings and a pick tendons cut with a knife scuffing to the meaty bones separated. Add spices grabbing uniform, sealed, refrigerated marinade into 12 hours.
2) put the grill chicken wings, scatter aluminum foil placed in the oven aboard, oven 200 degrees bake 30 minutes, every 10 minutes in the middle of the surface of chicken wings brush the remaining marinade sauce.

· do not recommend the use of Chinese chili oil, chili powder, color is not red, and too spicy.

[1 Floor]:
Green pepper chicken wings
raw materials: chicken wings, trumpet peppers
Ingredients: anise, gulf leaves, cinnamon, garlic, a little (no taste OK), Sichuan Douban (Laoganma also replaced) , chili, pepper (to taste), soy sauce, cooking wine, sugar, salt, monosodium glutamate
practice:
1. Wash the chicken wings, from which Zhancheng two parts
2 . Cut green pepper rings
3. the sum of chili section, pepper, soy sauce, cooking wine flavor along adding chicken wings, marinated because 10 minutes
4. preparing ingredients: Geranium 2, star anise 1, two small pieces of cinnamon, half a diced garlic (not even a)
5. Heat the oil, add watercress, saute
6. constantly stir into the chicken wings,
7. chicken wings alteration color, add soy sauce, sugar
8. add ingredients stir
9. until the wings 9 adult, add green pepper rings, stir fry.
10. tasted the stir fry until entirely cooked chicken wings, green pepper pot can be a tasty (salty enough that along to their own taste with salt). [3]:
Beer chicken wings
ingredients: chicken in a number of cloves cinnamon ginger scallion soy sauce, lemon sugar

a beer will chicken wings, washed into the water afterward stitch Remove the cold water and then cooled. knife cut the chicken wings on a few small hole about 3 cm, convenient tasty.
two of malt into the pot (to be capable to cover better chicken wings, favor the red dot into the soy sauce may be appropriate to put,) put the two in the base of the pot with the lemon chicken wings clutch him down, put a small piece of 3, 4 cloves and cinnamon pieces and ginger,GHD Kiss Styler Straighteners, it namely best to use cloth with. stew cheap heat 15-20 minutes (if soup namely not enough to put beer, turn on the water can no remember). into three sugar.
three synopsis chicken wings with chopsticks can be accessible briefed into, you can change fire received soup, (the lemon out) to be closed presently dry, sprinkle with chopped green onion, monosodium glutamate. pan ~ ~
Konjac
raw chicken wings: chicken wings, the wings 8, Konjac one, half a carrot, onion 2.
seasonings:
(1) 4 tbsp soy sauce, cooking wine and a half tablespoon; (2) cooking wine 1 tablespoon oyster sauce 2 tablespoons sugar 1 tablespoon pepper, water 1 cup; (3) Water a little starch.
practice:
1, chicken wings, washed, drying, seasoning mix (1) marinate for 20 minutes;
2, konjac slices premier, then draw straight in the middle of each piece Mito, and then removing one end of the penetration from the middle out, make knot node;
3, cooked carrots, peeled, sliced, green onions cut into small pieces;
4, to 4 cups oil pan, add color, remove deep-fried chicken wings, tossed away the oil, leaving 2 tablespoons fried onion, carrot and konjac, and add seasonings (2) boil, piecemeal fire, burning into luscious chicken wings ;
5, until the soup is slightly closed dry means, Drizzle a little water, starch, starch, soup can be filled out when the viscosity. [6]:
Honey chicken wings chicken wings
300 grams, 50 grams ginger bubble, spring onion, ginger, chili sauce, rice wine, soy sauce, honey, fowl powder, corn starch.
practice:
1, chicken wings, washed, cut from the coupler; hot ginger slices.
2, burning half boiler of water, add onion, ginger, rice wine, chicken wings under the seethe for a short 10 minutes, remove erase dry, coated with soy sauce, honey, rice wine, starch Ban Cheng sauce, marinate for half an hour .
3, the chicken wings in hot oil until golden brown, shipshape code on the disk. .
4, frying pan get furious, heat olive oil, the next bubble ginger flavor Stir, increase the half glass of water, put chicken powder, honey, chili sauce, rice wine, soy sauce, water, starch, starch, boiled pour over chicken wings on top.
Agate raw chicken wings
: chicken wings 3 on the water, mushrooms two, three ginger, a whole onion. Three whole garlic, bay leaves 3, octagonal half. A third flask of wine (large flask). cooking wine, sugar, salt, monosodium glutamate
practice:
1. chicken wings first washed in a bowl, add salt, cooking wine flooded half an hour.
2. put more oil, add entire onions, garlic fried into gold with the yellow, the savor out.
3. into the half-cooked fried chicken wings, into the wine, ginger pieces, bay leaves, star anise. mushrooms. just have not penetrated chicken wings, add salt, monosodium glutamate. white sugar three spoon, cover a small fire twenty minutes
4. prologues fire sauce, come up with ginger, the plate
Longan chicken wings
ingredients: 12 chicken wings, longan, 200 grams, 75 grams of peanut oil, red wine, 100 grams, sugar 20 grams of soy sauce 10 grams, 4 grams of salt, MSG 2 grams, 10 grams of water, starch, sugar, a little color , Tom 1000 grams, onion 15 grams.
practice:
1, to the hair wash the chicken wings, soy sauce, salt and pickled.
2, set the fire pan, put the oil pan, until golden brown under the wings until golden; pot linger in a little oil, set the fire pan, add 10 g onions, stir-fry until fragrant, Add soup, red wine and chicken wings, salt, sugar, sugar, color, tone thirst taste, the chicken wings till cooked, de-bone, neatly code on the disk.
3, longan with the soup pan, around the chicken wings approximately. The remaining scallion stir the fragrance oil, the burning wings of the filter into the soup, water, starch, starch, pour in the chicken wings on top.
Cola chicken wings and chicken wings
put into the pot according with Coke, of lesson, soy sauce, soy sauce and cola 1:3 which, burning 20 minutes Remove from heat, ok, so!
Grilled chicken wings
raw materials: chicken wings, onion, ginger, garlic, star anise, pepper, cinnamon, soy sauce, salt, sugar, cooking wine, vinegar digit.
Method: draw Jidao effortless tasty chicken wings, into a large bowl, add the spices marinated for 6-12 hours, turning 1-2 times. You can marinate the night ahead, bake the next day. Then the oven temperature to 400-425F with a baking mat aluminum foil, bake 18 minutes (microwave fire inverse the front 10 minutes 10 minutes)
Curry chicken wings
Ingredients: chicken wings
accessories: cooked potatoes, green beans
spices: salt, chicken, curry powder, cooking wine, soup, water, starch
practice ;
1, the chicken wings washed potatoes tear into pieces hob, wash and drain beans;
2, wok into the oil, oil 4 into the heat, add curry powder flavor Stir ,GHD Hair, into the chicken wings, potato stir-fry, add salt, soup, chicken, green beans simmer 20 minutes, the pan before the water starch anchor slender gravy, you can pan.