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Old 08-26-2011, 05:20 AM   #1
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Reprinted from 410736189 at 10:08 on July 22, 2010 Reading (loading. ..) Comments (0) Category: Personal Diary
1. homemade noodles:


Material: Shou Ganmian, minced meat (pork meat, or pork wire), cabbage (Chinese cabbage arbitrary choice), chopped green onion, and I also put some ham.

spices: salt, soy sauce (soy sauce, fried noodles, some colors may slightly increase the appetite), cooking wine, chicken powder, chili sauce (can also be used instead of pepper).



practice:
1. Shredded cabbage,mens timberland boots, and then rinse with water; onion mince.

2. Material can be ready after boiling noodles, cooked to Shou Ganmian into the boiling water pot and then remove once too cold, dry control moisture, mix a little vegetable oil, this is not adhesive to make noodles.

3. The amount of oil into the frying pan, heat add chopped green onion saute, then add minced meat, fry color after adding chili sauce, soy sauce, salt, chicken powder, cooking wine, stir, and then down into the cabbage, stir well, then the next into the noodles, stir fry noodles Cook and uniform, add a little water, cover and simmer for a little, mix the noodles and vegetables to pan plate.




2. Youpo face:




Note: The last pour of the oil is not burned too hot, otherwise it will hot chili powder coke will produce smell of burn.




3. spicy chicken noodles:
materials: chicken breasts, ginger, garlic, pepper, Laoganma lobster
practice:
1,timberland boots, wok oil, chopped ginger and garlic into the oil Qicheng heat, pepper, saute lobster Laoganma
2, shredded chicken breasts with soy sauce , stir into the pot after cooking wine salt
3, salt, chicken, sugar, vinegar, seasoning soy sauce to color, add boiling water, starch,timberland uk, turn a small fire made of toppings stirring in one direction
4, noodles cooked supercooled water fish cooked with olive oil and mix well
5, the final surface will be poured on the bonnet OK 啦 ~ ~




4. jajangmyeon:
Ingredients: half fat and lean minced meat, 500 grams, Liu Biju miso 1 bag, water 150 ml, 1 scallion, 1 tablespoon soy sauce, green bean sprouts 200 grams of a cucumber, noodles amount, amount of garlic, vinegar amount
practice: 1, the soy sauce and miso into a bowl, then add 150 ml of water slowly and mix thoroughly with chopsticks; Beijing onion cut into very fine alternative.


2, wok cooking into more oil than the Heat, oil heat, add half a minute and pour into Beijing spring onion stir fry stir fry the minced meat to the color off with the students, mix thoroughly and then pour the miso stir fry with minimal fire slowly 7-8 minutes.


3, to wash the green bean sprouts into boiling water, blanch for about immediately remove; Wash cucumbers, cut into wire; garlic, chopped garlic and set aside.
4, the water burns green bean sprouts cooked noodles boil, then remove and fry the noodles immersed in cold water poured into a bowl.


5, finally the bean sprouts and cucumber on a folder to the noodles and then pour into a large spoon minced garlic fried fried bean sauce, then pour a little vinegar and mix well.



Tips: 1, the best choice of fried pork Zhajiang half too fat, the oil is slightly more than the number of cooking oil, fry sauce to low heat when fry until the sauce slowly came out particularly tasty.
2,cheap timberland boots, mung bean sprouts in boiling water to blanch for 5 seconds, not too hot too soft, we go a little taste of crunchy flavor yo.
3, I personally think that vinegar and garlic noodles are refined, it is best not to have lost these two, I see many Beijingers eat whole garlic noodles are the students to chew, can not stand still like a I like the chopped garlic it.
4, authentic noodles are not eating in restaurants, and only do it their own taste, but if he did Shou Ganmian would be nice.



5. hot and sour noodle


Jade Material: spinach, flour, carrots, eggs, white radish, you can also add some ham wire (surface code free choice).
seasoning: soy sauce, vinegar, sugar, minced garlic, ginger, sesame oil, pepper,timberland kids, chili oil (also can be placed in pod pepper), a small amount of salt.
practice:
1. Wash the spinach and cut into small pieces and put it into juice machine, then add the appropriate amount of water pressed into spinach juice, spinach juice will be squeezed into a good flour, and into the green dough, and hard surface to some.
2. the eggs and mix, pour into a saucepan spread into the pancake, then cut into shreds; white radish washed, peeled, cut into filaments, down into the boiling water pot Cheuk-cooked; Peel carrots washed filaments; garlic, mince ginger, respectively.
3. Take a small bowl, pour soy sauce, vinegar, sugar, minced garlic,timberland boots uk, ginger, sesame oil, a small amount of salt, mix well, sprinkle with pepper, chili oil and then fried one o'clock , the fried chili pepper oil poured on a good spread on the surface of the sauce, mix well, so that the sauce is done.
4. will be just and good spinach roll the dough into discs, folded twice, cut into noodles, the middle can be sprinkled some cornmeal to prevent the adhesion noodles, the noodles will do well under the into the boiling water pot cooked, remove too cold, or oil and mix well let cool, do not use oil generation Oh, and finally put the above code, representing a sour spicy sauce on it.
spicy fried chicken healthy food labels homemade noodles
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